Vegetarian bibimbap with pickled radish


Lisa Guy

Lisa Guy

Lisa Guy is a renowned Sydney practitioner, author and passionate foodie with 16 years of clinical experience. She runs a naturopathic clinic called Art of Healing in Rose Bay and is the founder of Bodhi Organic Tea.

Lisa is a big believer that healthy eating is one of life’s greatest pleasures and the foundation of good health. Lisa encourages her clients to get back to eating what nature intended: good, clean, wholesome food that is nutrient-dense and free of high levels of sugar, harmful fats, artificial additives and pesticides. His mission is to change the way people eat, cook and think about food.

Lisa is a health writer and regular contributor The Sunday Telegraph‘s Body and souland advanced magazines, including Health. To date, Lisa is the author of five books, including My dear: everything you need to know about children’s health and nutrition , Pregnancy basics, heal yourself, listen to your body, and a healthy skin diet .



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