Discover 4 of the best chain restaurants serving up huge mountains of nachos.
While you can find don’t On most appetizer menus, the Mexican-inspired sharing isn’t always good. Soggy chips (or not enough of them), lack of toppings, wrong or too small portions at too high a price are common complaints. Where can you get the best nachos while dining? Here, 4 chain restaurants serve the largest mountains of Nacho.
Hall House Chicken Nachos
Chicken nachos are one of the most popular menu items at Yard House. The huge appetizer platter includes pinto beans, cheddar, Monterey jack, tomato, cilantro, onion, guacamole, sour cream, homemade jalapeño sauce, guajillo chili, chipotle and tomatillo. “I love their chicken nachos! They’re really good, but it’s never good for me.” that’s it!” one person writes Facebook. And “pulling cheese” is something special that someone is noted. “Chicken nachos have to be the best value item at happy hour. For 7.50 for a big plate of nachos in this economy? Can’t beat that,” says Yelper.
The Cheesecake Nachos Factory
The Nachos Factory at The Cheesecake Factory is a huge plate of crunchy chips topped with melted cheese, guacamole, red chili sauce, sour cream, jalapeños, green onions and salsa, and your choice of protein. “We’ve had nachos at dozens of places, but the Cheesecake Factory has the best IMO,” wrote one foodie on Facebook. post.
Buffalo Wild Wings Ultimate Nachos
Buffalo Wild Wings may be popular for its chicken wings, but its double-decker cheese nachos are also a hit. “I love me some ultimate chicken nachos from bww…and my favorite,” one Facebooker he says. It comes with house-made tortilla chips loaded with cheddar-jack cheese, pico de gallo, hot pickled peppers, crema, cilantro and salsa.
BJ’s Brewhouse Piranha Pale Nachos
BJ’s Brewhouse Nachos is a popular order at the brewery. Diners love them loaded with Piranha Pale Chili. You can also get a more basic version with crispy corn tortilla chips house-made sriracha-queso, melted cheese and cheddar, house-made guacamole, sour cream, fire-roasted salsa, jalapeños and pico de gallo. “Deep Dish Nachos with Piranha Pale Ale Chili was so good. I love it when they bring it out like it’s an appetizer to share. Like, it’s OURS,” one wrote. Instagram.
Leah Groth
Leah Groth is an accomplished shopping editor and columnist for Best Life and Eat This, Not That! Bringing readers the best finds, trends and new deals every week. Read more about Leah
